Recipes

Luncheon Meat Gyozas Gyozas are Japanese pan-fried dumplings filled with vegetables and pork. Thus, luncheon meat is a great (if not better!) substitute for pork if you don’t have any…

Stir Fried Luncheon Meat and Potatoes A staple at many Cai Fan (economical rice) stalls in Singapore, the Stir Fried Luncheon Meat and Potatoes dish is easy to cook and…

Western Luncheon Meat Nasi Lemak Pairing up the savory luncheon meat with aromatic nasi lemak with this quick & delicious recipe! Ingredients: 2 cups rice (Rinsed) 500ml water 200ml coconut…